Published by:
CGP EDU Academic Team
Published on: August 26, 2026
Given below are three statements (A-B) each with one or more blanks. Select the option which correctly fills the blanks in the statements –
Statements:
A. The dough which is used to prepare idli and dosa is fermented by _______ and _______. The puffy
appearance of dough is due to the release of ________ by these microorganisms.
B. Microbes are also used in commercial production of certain organic acids. Butyric acid is produced by ____ and lactic acid is produced by ________.
Options:
Text Solution
Verified by ExpertsThe correct answer is:
A
(a)
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